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×ó°®ÊÓÆµ Enrolling for Alzheimer's Prevention Research Program

By | June 21, 2018

×ó°®ÊÓÆµ's Comprehensive Center for Brain Health is now enrolling patients for the pioneering Alzheimer's Prevention Initiative Generation Program that is made up of two clinical trials.

Four ×ó°®ÊÓÆµ High Students Named National Merit Recipients

By | June 14, 2018

Four ×ó°®ÊÓÆµ High School students have been named winners of the 2018 National Merit Scholarship Competition.

HRSA $2.8 Million Grant Will Enhance RN Role in Primary Care

By | June 14, 2018

×ó°®ÊÓÆµ's Christine E. Lynn College of Nursing will establish a primary care workforce of BSN degree students who are practice ready and willing to serve veterans and patients in rural and underserved communities.

Research Park at ×ó°®ÊÓÆµ to Celebrate 2018 Awards

By | May 29, 2018

The Research Park at ×ó°®ÊÓÆµÂ® recently named the recipients of its fourth annual Research Park Annual Awards.

×ó°®ÊÓÆµ First Lady Carolyn Kelly Honored with Service Award

By | May 16, 2018

×ó°®ÊÓÆµ's Board of Trustees has awarded ×ó°®ÊÓÆµ First Lady Carolyn Kelly with this year's BOT Service Award.

Research Park at ×ó°®ÊÓÆµ Releases 2017 Report

By | May 15, 2018

The Research Park at ×ó°®ÊÓÆµÂ® today released its annual report to the community.

×ó°®ÊÓÆµ and Barb Schmidt Launch Student Activism Fellowship

By | May 15, 2018

Fellowship is for high school students interested in community involvement and social change. Students can earn 6 college credits and a stipend.

×ó°®ÊÓÆµ Department of Theatre Presents 'Easy Virtue'

By | May 14, 2018

Graduate students are joined by professionals in this breezy, wonderful splash of comedy.

×ó°®ÊÓÆµ Tech Runway® Reveals its Largest Class

By | May 11, 2018

×ó°®ÊÓÆµ Tech Runway® held its 2018 Launch Competition and Demo Day, revealing its sixth and largest class. The top seven winners each received a $15,000 check, totaling $105,000 in cash investments.

Lock It Plates Wins First Place in Business Plan Competition

By | April 30, 2018

Lock It Plates, a product devised as a more convenient way to transport food, won first place and $12,000 in prize money at the ×ó°®ÊÓÆµ Business Plan Competition, hosted by ×ó°®ÊÓÆµ's Adams Center for Entrepreneurship.

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